Ingredients
- 12 Each 4.5" Heat Pressed Flour Tortillas (28671)
- As Needed butter, melted
- As Needed cinnamon sugar
- 24 Oz. Vanilla Ice Cream
- 3/4 cup Honey
Directions
- Pre-heat convection oven to 425°F.
- Brush each side of the tortillas with melted butter. Place on a rack lined sheet tray and bake for 3-5 minutes or until puffed and light golden brown. Remove from oven and generously sprinkle cinnamon sugar over both sides of the tortilla. Reserve warm.
- To serve: serve one sopapilla with 2 oz. vanilla ice cream, drizzled with 1 tbsp. of honey over the top.
