24 each 4.5" Heat Pressed Flour Tortillas (28671)
1/4 cup Egg whites , beaten
2 Tbsp. Sesame Seeds , toasted
Lamb Burger with Herbs & Feta , see related recipe
24 each Roma Tomato Slices
12 each Romaine Lettuce Leaves
24 each Red Onion Rings
Toasted Cumin , Cilantro & Mint Aioli, See related recipe
Sweet Potato Fries , as needed
1.) Pre-heat convection oven, open-flame grill and deep fryer to 350°F.
2.) Place tortillas on parchment-lined sheet pans, brush top side with egg whites and sprinkle evenly with toasted sesame seeds. Bake for 5 minutes or until toasted and slightly puffed. Hold warm.
3.) To Make Burgers To Order: Place burger on open-flame grill and cook to medium doneness or desired temperature. Spread ½ ounce of Toasted Cumin, Cilantro & Mint Aioli on no sesame side of one tortilla, top with burger patty and bun crown and serve with fresh burger toppings.
4.) Serve burger immediately with sweet potato fries.
Stay fresh! Get the latest recipes, programs and product information in your inbox.