INGREDIENTS

1 Mission® 12" Garlic Herb Wrap (10252)  
2 Tbsp. Sofrito Mayonnaise  (see Related Recipe) 
1/2 cup Sweet Potato Mash  (see Related Recipe) 
1/2 cup Pepper Jack Cheese , shredded 
2 Tbsp. Roasted Corn  
1/2 cup Peruvian Spicy Pulled Pork  (see Related Recipe) 

DIRECTIONS

1.) Lay Mission® Garlic Herb Wrap on work surface.

2.) Evenly spread Sofrito Mayonnaise.

3.) Evenly spread Sweet Potato Mash over entire wrap.

4.) Distribute Pepper Jack Cheese evenly over entire wrap.

5.) Distribute Roasted Corn evenly over entire wrap.

6.) Place Peruvian Spicy Pulled Pork in front half of wrap.

7.) Fold bottom third up. Fold two remaining sides in to complete the wrap.

8.) Place on lightly oiled grill. Lightly brown on both sides. Remove from grill.

9.) Cut into thirds and serve immediately.

Recipe Using Same Product(s)

• 

  Vegan Mediterranean Falafel Wrap

• 

  Chimichurri Grilled Cheese Quesadilla Dipper

• 

  Shrimp Piada with Puttanesca

• 

  Hummus & Olive Crostini

• 

  Stuffed Wafflewich