Buffalo Bleu Burger Crunch Roll

Ingredients

Directions

  1. Place the Mission® 12” Jalapeno Cheese Wrap on work surface.
  2. Cut the tortilla into a 7” by 4” rectangle. Place 4” side in front.
  3. Distribute Bleu Cheese Spread evenly over entire tortilla.
  4. Place shredded iceberg lettuce in the center of the tortilla.
  5. Place thinly sliced tomatoes in the center of the lettuce and top with a Buffalo Bleu Burger Flauta.
  6. Tightly roll to close, sushi style, leaving ends open.
  7. Cut into quarters and drizzle with Buffalo Ketchup.
  8. Serve immediately.