Ingredients
- 24 each 6" Smart Hearty Grains™ Tortilla (47086)
- 6 cup Beet Daal see related recipe
- 1 1/2 cup Cotija Cheese, crumbled
- 3 cup Corn, fresh, cut from the cob
- Cilantro, chopped, as needed
Directions
- To make one taco, scoop ¼ cup Beet Daal onto a 6” Mission® Hearty Grains™ Ultra Tortilla and top with 1 tbsp. cotija, 2 tbsp. corn, ½ tsp. Dukkah, and cilantro. Serve two per order.
Ingredients- 3/4 lb. Beets, peeled, small dice
- 1/2 lb. Onion, medium dice
- 1 oz. Garlic, peeled, minced
- Vegetable Oil, as needed
- 1 Tbsp. Plus 1 Tsp Coriander, ground
- 2 tsp. Cumin, ground
- 2 each Star Anise
- 1 tsp. Cinnamon, ground
- 1/4 tsp. Nutmeg, ground
- 1 qt. Chicken, or vegetable stock
- 3/4 lb. Black Beluga Lentils
Directions
- Saute beets, onion, and garlic until onion has softened. Add spices and cook an additional minute. Add stock and lentils and bring to a simmer. Simmer, uncovered for 20 minutes, or until mixture has reduced and lentils and beets have softened. Remove star anise and hold hot for service.
