8 each 6.5" Grill-Ready™ Par-Baked Flour Tortillas (09301)
4 each Eggs
2 Tbsp. Heavy Cream
2 Tbsp. Cinnamon
6 each Bananas , cut into fourths
24 each Wooden Skewers , 6"
24 each Sausage Patties , 1-1/2" diameter , cooked
24 each Strawberries , tops removed
Powdered Sugar , as needed
Maple Syrup , as needed
1.) Pre-heat sauté pan to medium heat.
2.) Cut each tortilla into 3 strips.
3.) In a bowl, combine eggs, heavy cream and cinnamon to create French toast batter. Beat until mixed well.
4.) To serve: dip 4 strips of tortilla into French toast batter. Wrap each strip around a quarter of the banana, and dip in batter again. Pan-fry until golden brown. To assemble each skewer, place 1 piece of cooked banana on the skewer, followed by 1 piece of sausage and one whole strawberry. Repeat for an additional skewer. Dust both with powdered sugar and drizzle with maple syrup. Serve.