Ingredients
- 12 each 8" Smart Hearty Grains Tortilla (47087)
- 1 qt. Farro, cooked
- 4 oz. Cherry Tomatoes, roasted
- 4 oz. Zucchini, roasted, diced
- 1 oz. Red Onion, sliced
- 2 Tbsp. Basil, chiffonade
- 1 Tbsp. Oregano, fresh, chopped
- 1/4 cup Feta, crumbles
- 1 each Lemon, zest
- Salt, as needed
- Pepper, as needed
- 12 oz. Tzatziki Sauce see related recipe
- Arugula, fresh, as needed
Directions
- To prepare the farro salad, add farro, cherry tomatoes, zucchini, red onion, basil, oregano, feta crumbles, and lemon zest into a mixing bowl. Mix until combined.
- Season with salt and pepper to taste and reserve cold for service.
- To prepare one wrap, add ½ cup of the farro salad mixture to the tortilla, 1 oz. Tzatziki Sauce and a three-finger pinch of arugula greens. Roll filled tortilla into a wrap.
Ingredients- 11 oz. Greek Yogurt
- 1 oz. Cucumber, grated, squeezed of excess liquid
- 3/4 tsp. Dill, fresh, shopped
- 1 Tbsp. Lemon Juice
- 1/2 tsp. Mint, fresh, chopped
- Salt, as needed
- 1/4 tsp. Sugar
Directions
- Using a cheesecloth or sieve, press the cucumber to remove as much excess liquid as possible. Combine with yogurt, garlic, mint, vinegar and oil. Mix well to combine, season to taste. Reserve refrigerated.
