Ingredients
- 6 each 8" Smart Hearty Grains Tortilla (47087)
- Olive Oil, as needed
- Salt, to taste
- 1 lb. 1 1/2 Oz Roasted Red Pepper, small dice
- 2 1/2 oz. Red Onion, small dice
- 1/2 oz. Basil, chiffonade
- 5 oz. Feta, crumbled
- Pepper, to taste
- Balsamic Glaze, as needed
Directions
- Preheat oven to 350°F.
- Lightly brush tortillas with olive oil and sprinkle with salt. Cut into 1”x2” strips and bake on parchment-lined sheet trays for 5-7 minutes, or until crisp. Allow to cool.
- Combine roasted red pepper, onion, basil, and feta. Season to taste with salt and pepper and drizzle with olive oil.
- To serve one portion, top 4 tortilla crisps each with ½ oz. of the red pepper mixture. Drizzle with balsamic glaze and serve immediately.
