Ambient.
Ready to use.
Refrigerated.
BRING TO ROOM TEMPERATURE. Remove from case and let stand in bag 4 - 6 hours at room temperature.
Fresh white and whole wheat flour tortillas in a variety of diameters made for the culinary curious—those passionate about offering incredible flavors and ingredients on their menus.
Ready to use.
BRING TO ROOM TEMPERATURE. Remove from case and let stand in bag 4 - 6 hours at room temperature.
Place in steam cabinet. Stack no more than 3 dozen high. Heat to 160°F. Do not hold for more than 2 hours.
Heat grill to 400°F. Heat tortillas on each side for 10 - 15 seconds.
Stack no more than 6 tortillas and heat 45 - 60 seconds on high (microwaves vary for power setting and time).
Store in steam cabinet or bun warmer until ready to use (maximum 1 hour to prevent drying).
Andouille Dog Bites
Bacon Weave Double Decker Taco
Bacon Weave Double Decker Taco
Banana Creme Dream Taquitos
Banana Fiesta Bowls
BBQ Bacon Burger - Taco
Beggars Purses
California Hand Roll
Cheesy Cigars
Cherry 'Changas
Cherry Mash Dessert Wonton
Chicken Fajitas
Chicken Milanese
Chicken Tikka Boti
Chile Tortilla Crisps
Chimmi Churrasco Soft Tacos
Chipotle Duck & Pumpkin Springrolls
Coconut Cardamom Chips
Crab & Bacon Flautas
Cran-Apple Chicken Chop Salad with Cheese Crisps
Crispy Ricotta and Sundried Tomato Rolls
Crunchy French Toast
Cuban Press
Dessert Nachos
Duck & Pumpkin Springrolls with Spicy Pomegranate Sauce
Easy Elegant Egg Salad Appetizers
Easy Fresh Tomato Appetizer
Elegant Crisp Apple and Gouda Appetizer
Fiesta S'mores
Four Cheese Pasta Casserole
Fresh Fruit Dessert Pizza
Greek Style Stuffed Tomatoes
Green Curry Shrimp Roti
Grilled Chicken, Garlic New Potato and Herb Quesadilla
Grilled Tandoori Chicken with Cucumber Slaw
Guerilla Joe's
Gyrito
Holiday Ahi Tuna Medallions
Huitlacoche Quesadilla
Jalapeno Bites
Lobster and Brie Enchiladas
Luau Picnic
Mango and Chile Salmon Skewer Platter
Mexican Stuffed Sandwich
Mezcal Barbacoa Enchiladas
Mini Monte Cristos
Mini Roasted Vegetable Barley Burritos
New England Spread
Pancetta, Potato and Sage Pockets
Peanut Butter Banana Quesadilla
Pecan Crisps
Pizza Grinder Rollers
Plantain Cream Crepes with Rum Sauce
Poblano Chilaquiles
Potato and Wild Mushroom Gratin
Prosciutto and Apple Pomegranate Quesadilla
Puerto Surf & Turf Platter
Queso Toaster
Rasta Wrap
Rice Pudding Cakes
Roasted Poblano & Jalapeno Meatloaf
Salmon Rainbow Roll
Salmon Roll Ups
Salmon Strip Fajitas with Cilantro Pesto
San Juan Crab Rolls
Savory Maple Berry Bundle
Seville Stuffed Waffles
Shrimp Caesar Snacker
Skillet S'mores
Skirt Steak Chili Chimichangas
Smoked Paprika Charred Carrot Snack Wrap
Smoky Middle Eastern Lamb Shoulder Wrap
SoCal Ginger Rolls
Souvlaki Rib Eye Roll
Spinach Rustica
Sriracha Crispy Chicken Cone
Strawberry Lemon Cheesecake with White Chocolate Mousse
Stuffed Poblano Chicken Taco
Summer Tomato Cobbler
Sundried Tomato and Goat Cheese Packages
Sweet Chips and Fruit Salsa
Sweet Potato Roll-Ups
Thai Curry Chicken Roller
Three Chile Seasoned Pork Chop Quesadilla
Tortilla Butterflies with Caramelized Apples
Tortilla Crust
Tortilla Summer Rolls with Orange Peanut Sauce
Tortilla Wrapped Duck Salad with Warm Goat Cheese
Vanilla Ice Cream with Balsamic Berries & Pistachio Crisps
Vegan Taco Suaves
Verde Sesame Squid Roll