Skip to Content

Grilled Marinara & Cheese Sliders


PRODUCTS USED IN RECIPE

6" Pressed
Grilled Marinara & Cheese Sliders

Scale Your Recipe

Original Recipe Serves 6

INGREDIENTS

(2 sliders per serving)   
   
12 each  6" Heat Pressed Flour Tortillas (10400)  
Cheese Filling , see related recipe   
Chunky Vegetable Marinara , see related recipe   

DIRECTIONS

1.) Pre-heat a large non-stick skillet or flat-top griddle to medium heat.

2.) Place ¼ cup of the cheese mixture on one half of two tortillas; fold each over to form a half moon quesadillas.

3.) Toast each quesadilla until golden brown on one side only for approx. 1 minute.

4.) Remove from skillet and ladle 1 oz. hot marinara onto the right half of the un-toasted side and fold each quesadilla from left to right to form a triangle shape.

5.) Serve immediately. Portion is two sliders.

Recipe Using Same Product(s)

Stay fresh! Get the latest recipes, programs and product information in your inbox.

By providing your email address through this form, you acknowledge that Mission Foods, through a third-party service provider, is collecting your personal identifying information to provide you with recipes, programs, and product information. For a full explanation of Mission Food’s privacy policy, including your rights as a consumer, please view our privacy policy. For consumers with disabilities, please call 1-800-600-8226 for information pertaining to this notice.
Thanks for signing up. Explore some other fresh ideas.