Ambient.
Ready to use.
Refrigerated.
BRING TO ROOM TEMPERATURE. Remove from case and let stand in bag 4 - 6 hours at room temperature.
FRYING
Fry at 350°F for approximately 2 – 4.5 minutes (timing may vary depending upon the application).
From cups and bowls to chimichangas, taquitos and more, new Fry-Ready Tortillas are easy to form and fry to golden perfection with savory, buttery flavor and soft, flaky texture.
Ready to use.
BRING TO ROOM TEMPERATURE. Remove from case and let stand in bag 4 - 6 hours at room temperature.
FRYING
Fry at 350°F for approximately 2 – 4.5 minutes (timing may vary depending upon the application).
Blot to remove excess oil.
For Taco Salad Bowl and Fried Cone allow tortillas to stand overnight, covered in parchment, to eliminate excess oil absorption.
Black Bean Achiote Pork Flautas
Chocolate-Dipped Party Sticks
Coconut Fried Ice Cream Sandwich
Curry Tortilla Frites
Extra-Large Nacho Board
Feeling-Better Lentil Salad Tortilla Bowl
Mini Salmon Cobb Salads
Mini Shrimp Salad Cups
Monte Cristo Taquitos
Mythical Mediterranean Salad
Savory Chimichangas with Orange Sauce
Tostada Fruit Cup