INGREDIENTS

1 Mission® 12" Garden Vegetable Wrap (13271)  
1 oz. Savory Shiraz Spread  (see Related Recipe) 
4 1/2 oz. Shiraz Braised Short Ribs, shredded  (see Related Recipe) 
1 1/2 oz. Crispy Onions Straws, fried 
2 oz. Aged White Cheddar Cheese , sliced or shredded 
1 tsp. Fresh Parsley , chopped 

DIRECTIONS

1.) Place Mission® Garden Vegetable Wrap on work surface.

2.) Drizzle wrap with Savory Shiraz Spread and place shredded Shiraz Braised Short Ribs on front half of wrap.

3.) Top with crispy onion straws, white cheddar cheese and fresh parsley.

4.) Fold top half over to close into half moon and place on oiled flattop.

5.) Toast until both sides are lightly golden brown and cheese is melted.

6.) Cut into quarters to serve.

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