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Roasted Pork & Cranberry Apple Chutney Wrap


PRODUCTS USED IN RECIPE

Roasted Pork & Cranberry Apple Chutney Wrap

Scale Your Recipe

Original Recipe Serves 1

INGREDIENTS

1 Mission® 12" Garden Vegetable Wrap (13271)  
1 oz. Orange Aioli  (see Related Recipe) 
8 oz. Mixed Greens  
4 oz. Herb Roasted Pork  (see Related Recipe) 
2 oz. Cranberry Apple Chutney  (see Related Recipe) 
2 oz. Toasted Pumpkin Seeds  
1 slice Chipotle Cheddar Cheese  

DIRECTIONS

1.) Heat Mission® Garden Vegetable Wrap until warm and pliable.

2.) Spread Orange Aioli evenly over entire wrap.

3.) Place mixed greens in center of wrap.

4.) Top with sliced Herb Roasted Pork, Cranberry Apple Chutney, toasted pumpkin seeds and chipotle cheddar cheese.

5.) Wrap to close and slice on the bias.

Recipe Using Same Product(s)

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